Fairfield Restaurant Week to Take Place This Winter: Jan. 26 - Feb. 8
The Town of Fairfield’s Office of Community & Economic Development is pleased to announce that the popular Fairfield Restaurant Week, now in its 14th year, is taking on a new format! After a successful Summer Edition that took place in late August, the Winter Edition will take place Monday, January 26th through Sunday, February 8th – a delicious way to kick-off the New Year!
More than two dozen restaurants are expected to participate in this year’s event with special prix fixe lunch and dinner menus showcasing their finest culinary offerings.
“We hope that residents and visitors alike will be able to enjoy and support the many great restaurants that Fairfield has to offer,” stated Mark Barnhart, Fairfield’s Director of Community & Economic Development. He added, “Our office and the restauranteurs are excited for the next installment of Fairfield Restaurant Week in Winter 2026.” The Fairfield Restaurant Week – Winter Edition will run two full weeks, giving patrons more time to visit their favorite eating establishments.
Full-service restaurants wishing to participate in Fairfield Restaurant Week or businesses interested in sponsorship opportunities should contact Mark Barnhart, Director of Community and Economic Development, at (203) 256-3120 or mbarnhart@fairfieldct.org for more information.